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Lime Pineapple Dessert (Fluffy Green Stuff)

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)9.6243
Energy (kCal)1557.0402
Carbohydrates (g)203.9984
Total fats (g)86.0912
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Mix jello, boiling water, sugar and the juice from 1 lemon together. | 2. Stir until sugar is disolved. | 3. Let partially set (1 hour) Whip evaporated milk in large mixing bowl. | 4. When it begins to form small peaks, add jello and whip again until well mixed. | 5. (You can add a couple drops of green food colouring if you like) Fold in drained pineapple. | 6. Pour into each of two graham cracker pie shells. | 7. Let sit in refrigerator for at least 2 hours prior to serving. | 8. Decorate top with sliced limes and more graham cracker crumbs if desired. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    lime jell o gelatin 1 package - - - -
    water 3/4 cup boiling 0.0 0.0 0.0 0.0
    sugar 3/4 cup 604.485 151.197 0.0 0.0
    lemon 1 1.2808 0.4116 0.0486 0.0132
    milk 1 can evaporated chilled condensed 827.5862 19.934 8.2399 85.7811
    pineapple 1 can crushed drained 123.6882 32.4558 1.3358 0.2969
    graham cracker pie crust 2 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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