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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  European >> Irish >> Irish

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. Melt the butter in a non-stick pan, add the tablespoon of whisky, crush the digestive biscuits (Graham crackers) and add to the pan. | 2. Mix well and then press into a greased, loose-bottomed 8-inch cake tin and chill for about half an hour in the refrigerator. | 3. Beat the cream cheese and sugar together. | 4. Whip the double cream and whisky until softly stiff and fold into the cream mixture. | 5. Spread over the biscuit base and chill. | 6. Soak the raspberries in the honey and whisky for about 30 minutes. | 7. Strain the raspberries. | 8. You will need about 4 fluid ounces of juice and you may have to top it up with whisky if necessary. | 9. Take two ounces of juice and the arrowroot and mix to form a paste. | 10. Heat the rest of the juice with the sugar until almost boiling and then stir in the arrowroot paste and continue stirring over a low heat until the glaze is thick. | 11. Then stir the raspberries into the glaze and leave until cool. | 12. Spread the raspberries and glaze over the base. | 13. Whip the cream mixed with a tablespoon of whisky until softly stiff and then decorate the cheesecake. | 14. Finally, sprinkle a tablespoon of malt whisky over the top just before serving. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
butter	4	ounces		646.38	29.6995	20.1965	54.431999999999995
digestive biscuit	8	ounces		201.7333	0.0	44.88	1.1333
scotch whisky	1	tablespoon		201.7333	0.0	44.88	1.1333
cream cheese	8	ounces		669.06	7.938	16.1028	64.8648
caster sugar	2	ounces	granulated	201.7333	0.0	44.88	1.1333
double cream	10	fluid		201.7333	0.0	44.88	1.1333
scotch whisky	1	tablespoon		201.7333	0.0	44.88	1.1333
raspberry	8	ounces		117.9339	27.0794	2.7216	1.4742
honey	2	tablespoons		-	-	-	-
scotch whisky	3	fluid		201.7333	0.0	44.88	1.1333
arrowroot	3	teaspoons		4.875	1.0042	0.318	0.015
caster sugar	1	teaspoon		201.7333	0.0	44.88	1.1333
whipping cream	5	fluid		-	-	-	-
scotch whisky	1	tablespoon		201.7333	0.0	44.88	1.1333

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.