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Hot Bailey's Irish Cream Chocolate Drink

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)183.4766
Energy (kCal)17070.3234
Carbohydrates (g)1758.6905
Total fats (g)1040.0229
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Add chopped chocolate to boiling water in a pot or microwave proof jug. | 2. Remove from heat and stir until chocolate is melted. | 3. Add, cream, milk, vanilla and Bailey's Irish Cream. | 4. Heat but do not boil. | 5. Pour into mugs and top with whipped cream and sprinkle with cinnamon. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    dark chocolate 100 chopped 15762.3179 1714.8608 157.0562 918.5236
    water 1 1/2 cups boiling 0.0 0.0 0.0 0.0
    cream 300 ml 1004.2775 20.2377 11.0471 105.5404
    milk 2 cups 297.68 23.3264 15.372 15.9576
    vanilla 1/2 teaspoon 6.047999999999999 0.2656 0.0013 0.0013
    bailey irish cream 2/3 cup - - - -
    cream whipped 1004.2775 20.2377 11.0471 105.5404
    cinnamon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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