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Spanish Style White Bean and Sausage Soup

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)65.1258
Energy (kCal)3220.0719
Carbohydrates (g)265.8141
Protein (g)388.3112
  • Cuisine

    European >> Spanish and Portuguese >> Spanish

  • Dietary Style

  • Preparation Time

    Cooking Time - 135 minutes, Preparation Time - 10 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    andouille sausage link 3 1210.4027 0.0 269.2806 6.8
    chicken stock 8 1/2 cups 734.4 72.012 51.408 24.48
    great northern bean 8 ounces 768.8382 141.4526 49.5776 2.5855
    bay leaf 1 - - - -
    saffron thread 1 pinch crushed 1210.4027 0.0 269.2806 6.8
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    onion 1 chopped 64.0 14.944 1.76 0.16
    garlic 4 cloves minced 17.88 3.9672 0.7632 0.06
    red bell pepper 1 chopped 1210.4027 0.0 269.2806 6.8
    paprika 1 tablespoon sweet 19.176 3.6713 0.9615 0.8765
    kale 12 ounces chopped 166.695 29.767 14.5603 3.1638

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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