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Irish Banoffee Pie ( Caramel and Banana

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)47.4003
Energy (kCal)4011.8379
Carbohydrates (g)550.4525
Total fats (g)210.1626
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. 1 Heat oven to 400 degree's. make crust. Combine cracker crumbs with sugar. Add melted butter. Combine well,and press in to a 9 inch spring form pan bottom,and going up half way up sides of pan. Bake for 10 minutes. Remove from oven and cool. | 2. 2 make caramel- Melt butter in saucepan . Add brown sugar. Cook on high heat. Bring to a boil stirring constantly.Make sure sugar dissolves. | 3. 3 Add the condensed milk,and combine well. Bring to a boil. Set timer for 1 minute and 30 seconds. Boil on high heat stirring constantly.Mixture should get thickened.If not thickened. Cook a little longer. | 4. 4 pour half of the caramel on to bottom of crust you made. Slice 3 banana's and toss with a little lemon juice. Place slices in caramel. Pour the rest of the caramel on top. Now slice 3 more banana's and toss with lemon juice. Place in top of the caramel. Refrigerate until caramel sets. | 5. 5 make cream topping - Beat the whipping cream with confection sugar and coffee. Beat until soft peaks. Fold in 1 sliced banana. Top pie with cream. Shave chocolate bar on top. Add walnut's on top if desired. Decorate how you wish. Keep refrigerated. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    graham cracker crumb 2 cups - - - -
    butter 1/2 cup melted 534.375 24.5531 16.6969 45.0
    sugar 1/3 cup 268.66 67.1987 0.0 0.0
    milk 1 can condensed 827.5862 19.934 8.2399 85.7811
    brown sugar 1/3 cup 278.6667 71.9327 0.08800000000000001 0.0
    butter 6 1/4 tablespoons 534.375 24.5531 16.6969 45.0
    banana 7 ripened 1401.75 359.73 17.1675 5.1975
    lemon juice 2 -4 tablespoons 0.0 0.0 0.0 0.0
    whipping cream 2 cups 700.8 7.104 5.207999999999999 74.184
    confectioner ' sugar 1/4 cup - - - -
    extra coffee 2 -3 tablespoons - - - -
    chocolate bar 1 used - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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