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Lemon & Vanilla Curd Cake (Irish Cheesecake)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)49.8584
Energy (kCal)1072.0182
Carbohydrates (g)76.4866
Protein (g)77.2697
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    shortcrust pastry 6 ounces 151.3 0.0 33.66 0.85
    butter 1 1/2 1/2 128.25 5.8927 4.0072 10.8
    vanilla sugar 2 ounces 298.8037 39.6893 2.2113 14.5716
    egg yolk 2 109.48 1.2206 5.3924 9.0236
    flour 1 tablespoon 36.1425 7.9128 0.5876 0.1402
    lemon juice zest 1/2 juice 151.3 0.0 33.66 0.85
    cottage cheese 8 ounces 221.48 7.6388 25.1312 9.718
    flour 1 tablespoon 36.1425 7.9128 0.5876 0.1402
    sugar 1 tablespoon 55.062 13.7724 0.0 0.0
    butter 1 tablespoon melted 128.25 5.8927 4.0072 10.8
    egg 1 beaten 71.5 0.36 6.28 4.755
    sugar powdered - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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