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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  European >> Irish >> Irish

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. Heat sugar, margarine, applesauce and 1/2 cup cocoa powder in a large saucepan over medium heat until butter or margarine melts, stirring constantly. | 2. Remove from heat. | 3. Stir in Splenda Granulated. | 4. Add egg whites and 1 teaspoon vanilla; beat lightly just until combined. | 5. Stir together flour, baking powder, and baking soda in a bowl and set aside. | 6. Stir together milk and 1/4 cup whiskey; stir in coffee crystals. | 7. Add flour mixture and milk mixture alternately to the chocolate mixture, beating by hand after each addition. | 8. Stir in nuts. Pour into a greased 15x10x1-inch baking pan. | 9. Bake in a 350 degree F oven for 15 to 20 minutes or until a toothpick inserted near the center comes out clean. | 10. Cool in pan on a wire rack. | 11. Meanwhile, for the Irish Coffee Glaze, stir together sifted powdered sugar, 2 tablespoons unsweetened cocoa powder, 1 tablespoon Irish whiskey, and 1-1/4 teaspoons vanilla. | 12. Stir in 3-4 tablespoons brewed coffee until of drizzling consistency. | 13. If desired, sprinkle with additional chopped nuts. Makes 36 brownies. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
sugar	1/4	cup	granulated	79.95	15.002	2.5025	1.248
splenda granular	1	cup		-	-	-	-
margarine	1/4	cup		405.51599999999996	0.5076	0.5076	45.402
applesauce	1/2	cup	unsweetened	51.24	13.7494	0.2074	0.122
cocoa powder	1/2	cup	unsweetened	98.04	24.897	8.427999999999999	5.891
egg white	1/2	cup		63.18	0.8869	13.2435	0.2066
vanilla	1	teaspoon		12.095999999999998	0.5313	0.0025	0.0025
purpose flour	1 1/2	1/2		-	-	-	-
baking powder	1	teaspoon		2.438	1.2742	0.0	0.0
baking soda	1/4	teaspoon		0.0	0.0	0.0	0.0
nonfat milk	3/4	cup		62.475	9.113999999999999	6.1924	0.147
irish whiskey	1/8	cup		-	-	-	-
coffee crystal	2	tablespoons		-	-	-	-
walnut	1/2	cup	chopped	963.56	0.0	0.0	109.0
splenda granular	2 1/2	cups	powdered used Powdered powdered	-	-	-	-
cocoa powder	2	tablespoons	unsweetened	98.04	24.897	8.427999999999999	5.891
irish whiskey	1	tablespoon		-	-	-	-
vanilla	1 1/4	1/4		12.095999999999998	0.5313	0.0025	0.0025
coffee	3 -4	tablespoons	brewed	0.0	0.0	0.0	0.0
walnut			chopped	963.56	0.0	0.0	109.0

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.