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Irish Mint Brownies

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)185.721
Energy (kCal)3464.712
Carbohydrates (g)416.8396
Protein (g)33.876
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1 cup cubed 171.0 7.857 5.343 14.4
    chocolate 4 squares bittersweet chopped - - - -
    egg 4 286.0 1.44 25.12 19.02
    sugar 2 cups 1611.96 403.19199999999995 0.0 0.0
    vanilla extract 2 teaspoons 24.191999999999997 1.0626 0.005 0.005
    purpose flour 1 1/2 1/2 - - - -
    double dark chocolate chip 1 cup semi-sweet - - - -
    walnut 1/2 cup chopped 963.56 0.0 0.0 109.0
    white baking chocolate 4 squares chopped - - - -
    irish creme non dairy coffee creamer 1/4 cup refrigerated - - - -
    heavy whipping cream 1 cup 408.0 3.2880000000000003 3.408 43.29600000000001
    andes mint candy 15 chopped - - - -
    chocolate 12 squares bittersweet chopped - - - -
    heavy whipping cream 1 cup 408.0 3.2880000000000003 3.408 43.29600000000001
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    andes mint candy halved - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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