Bailey's Irish Cream & CHocolate Cheesec
Estimated Nutritional Profile
| Nutrient | Quantity |
|---|---|
| Protein (g) | 46.1989 |
| Energy (kCal) | 1909.3082 |
| Carbohydrates (g) | 163.4856 |
| Total fats (g) | 134.7421 |
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Cuisine
European >> Irish >> Irish
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Dietary Style
- Source
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
Late Stage
Utensils Used
| 1. In a small bowl, whisk whipped topping and espresso powder until combined. Cover, and refrigerate for up to 2 days. | 2. Preheat oven to 275 degrees. Spray a 9 inch springform pan with baking spray with flour. Wrap bottom of pan with 3 layers of foil. | 3. In a medium bowl, stir together cracker crumbs, sugar, and cocoa. Stir in melted butter. Press mixture into bottom and 1/2" up sides of prepared pan. | 4. In the bowl of a stand mixer, beat cream cheese at medium speed until smooth. Add condensed milk, Bailey's Irish Cream, and chocolate morsels, beating until combined. | 5. Reduce speed to low, and add eggs, one at a time, beating just until combined after each addition. Beat in vanilla. Pour into prepared crust. Place springform pan in a large roasting pan. Slowly pour ice water into roasting pans until it reaches 1/2" up sides of springform pan being careful not to fill above foil. | 6. Bake for 1 hour. Turn oven off and leave cheesecake in oven with door closed for 1 hour. Remove from oven, and gently run a knife around edges to release sides. Let cool completely. Cover and refrigerate for at least 8 hours before serving. Serve with Expresso Cream. | ---------------------------------------------------------------------------
Estimated Nutritional Profile for Ingredients
| Ingredient Name | Quantity | Unit | State | Energy (kcal) | Carbohydrates | Protein (g) | Total Lipid (Fat) (g) |
|---|---|---|---|---|---|---|---|
| graham cracker crumb | 1 1/2 | cups | - | - | - | - | |
| sugar | 1/2 | cup | 402.99 | 100.79799999999999 | 0.0 | 0.0 | |
| cocoa powder | 1/2 | cup | unsweetened | 98.04 | 24.897 | 8.427999999999999 | 5.891 |
| butter | 1/4 | cup | unsalted melted | 342.0 | 15.714 | 10.686 | 28.8 |
| cream cheese | 3 | packages | softened | - | - | - | - |
| milk | 1 | can | sweetened condensed | 827.5862 | 19.934 | 8.2399 | 85.7811 |
| irish cream | 1/2 | cup | - | - | - | - | |
| chocolate chip | 1/2 | cup | semisweet | - | - | - | - |
| egg | 3 | 214.5 | 1.08 | 18.84 | 14.265 | ||
| vanilla extract | 2 | teaspoons | 24.191999999999997 | 1.0626 | 0.005 | 0.005 | |
| ice water | 1 -2 | quart | - | - | - | - | |
| topping | 1 | container | thawed whipped | - | - | - | - |
| espresso powder | 2 | teaspoons | - | - | - | - |
- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.