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Ballymaloe Apple Cake

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)69.3603
Energy (kCal)2711.0949
Carbohydrates (g)485.4985
Protein (g)50.0998
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    flour 2 cups 1156.56 253.2108 18.802 4.4872
    baking powder 1 teaspoon 2.438 1.2742 0.0 0.0
    butter 1/2 cup unsalted 684.0 31.428 21.372 57.6
    brown sugar 3/4 cup 627.0 161.8485 0.198 0.0
    egg 1 beaten 71.5 0.36 6.28 4.755
    milk 1/4 cup 37.21 2.9158 1.9215 1.9947
    apple 3 cortland - - - -
    lemon juice 2 teaspoons 2.2367 0.7015 0.0356 0.0244
    cinnamon 1/2 teaspoon ground - - - -
    allspice 1/4 teaspoon ground 1.2492 0.3426 0.0289 0.0413
    clove 1/4 teaspoon 1.4385 0.344 0.0313 0.0682
    nutmeg 1/4 teaspoon 2.8875 0.2711 0.0321 0.1997
    liquid honey 1 tablespoon - - - -
    raisin 1/4 cup 124.575 32.802 1.3984 0.1898
    brown sugar 627.0 161.8485 0.198 0.0
    cream whipped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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