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Sticky Toffee Pudding

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)77.5045
Energy (kCal)1609.5646
Carbohydrates (g)203.033
Protein (g)52.0485
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    date 8 ounces chopped 639.5646 170.165 5.5565 0.8845
    water 1 cup boiling 0.0 0.0 0.0 0.0
    butter 1/2 cup unsalted 684.0 31.428 21.372 57.6
    golden brown sugar 1 cup packed - - - -
    egg 4 286.0 1.44 25.12 19.02
    self rising flour 1 3/4 3/4 - - - -
    coffee granule 2 tablespoons - - - -
    baking soda 1 teaspoon 0.0 0.0 0.0 0.0
    confectioner ' sugar powdered - - - -
    vanilla ice cream whipped - - - -
    caramel sauce - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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