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Irish Whiskey Fruitcake

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)113.3286
Energy (kCal)4652.3029
Carbohydrates (g)847.1943
Protein (g)110.4522
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    flour 2 cups 1156.56 253.2108 18.802 4.4872
    baking powder 1 teaspoon 2.438 1.2742 0.0 0.0
    clove 1 teaspoon ground 5.754 1.3761 0.1254 0.273
    mace 1 teaspoon ground 8.075 0.8585 0.1141 0.5505
    cinnamon 1 teaspoon ground - - - -
    butter 3/4 cup softened 1026.0 47.141999999999996 32.058 86.4
    brown sugar 3/4 cup 627.0 161.8485 0.198 0.0
    egg 2 143.0 0.72 12.56 9.51
    apricot half 1 can drained chopped 100.8667 0.0 22.44 0.5667
    irish whiskey 1/4 cup 100.8667 0.0 22.44 0.5667
    irish whiskey 100.8667 0.0 22.44 0.5667
    raisin 2 cups seedless 996.6 262.416 11.187000000000001 1.518
    fruit 8 ounces chopped mixed candied 43.0912 10.2285 1.8597 0.2948
    pecan 1 1/2 cups chopped 429.52 80.49600000000001 8.84 9.048
    red cherry 8 ounces candied 113.398 27.6237 2.2680000000000002 0.6804
    green cherry 4 ounces candied 100.8667 0.0 22.44 0.5667
    cheesecloth 100.8667 0.0 22.44 0.5667

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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