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Choucroute Garnie a L'alsacienne (Alsatian Pork W-Sauerkraut)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)72.066
Energy (kCal)4003.6105
Carbohydrates (g)692.2008
Protein (g)147.0683
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    bacon 4 slices cut 467.04 1.4336 14.1344 44.4528
    onion 1 chopped 44.0 10.274000000000001 1.21 0.11
    sauerkraut 1 can drained 40.4498 9.1118 1.9373 0.2981
    brown sugar 1 -2 tablespoon 0.0 0.0 0.0 0.0
    potato 2 cut - - - -
    tart apple 2 sliced - - - -
    juniper berry 12 - - - -
    black peppercorn 6 - - - -
    clove 2 11.508 2.7523 0.2507 0.546
    parsley 1 sprig 0.36 0.0633 0.0297 0.0079
    bay leaf 1 - - - -
    pork chop 4 smoked 3284.0127 664.7858 107.2294 21.4096
    frankfurter diagonally 4 slashed - - - -
    chicken broth 2 cups 156.24 3.78 22.2768 5.2416

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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