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One Pot Sauerkrout, Pork and Dumplings

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)9.8525
Energy (kCal)906.1619
Carbohydrates (g)7.7755
Protein (g)184.6444
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    sauerkraut 1 jar - - - -
    pork rib 2 lbs 806.9352 0.0 179.5204 4.5333
    bisquick 2 cups 806.9352 0.0 179.5204 4.5333
    milk 2/3 cup 99.2267 7.7755 5.124 5.3192
    water 2 cups 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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