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Schmeckfest Green String Bean Soup

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)18.7066
Energy (kCal)560.8738
Carbohydrates (g)117.5628
Total fats (g)6.2005
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. cook until tender a small ham bone or smoked ham cut into small piesce | 2. the last 1/2 hour before serving add potatoes | 3. add summer savory known as pepper weed in low german | 4. about 1/2 cup finely diced or ground carrots | 5. add 2 cans string beans or when season permits about a lb of fresh cut green beans | 6. when vegatables and meat are tender add sour cream and salt as desired. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    ham 1/2 - - - -
    potato 3 cups 346.5 78.705 9.225 0.405
    summer savory 3 sprigs - - - -
    carrot 1/2 cup 26.24 6.1312 0.5952 0.1536
    green bean 1 lb 140.6138 31.6154 8.3008 0.9979
    cream 2 tablespoons sour 47.52 1.1112 0.5856 4.644

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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