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Pork Loin With Fresh Mozzarella, Basil and Tomatoes

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)147.1477
Energy (kCal)2947.4425
Carbohydrates (g)70.3271
Protein (g)316.7525
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pork tenderloin 3 lb 1632.0037 0.0 280.8406 48.0081
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    basil leaf 20 -30 - - - -
    basil pesto 1/2 cup - - - -
    rom tomato 4 sliced - - - -
    garlic clove 2 - - - -
    tomato sauce 1 can - - - -
    mozzarella cheese 8 ounces sliced 734.8188 61.7339 30.7535 40.5284

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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