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Oktoberfest Apple Strudel

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)26.311
Energy (kCal)1395.8733
Carbohydrates (g)224.9828
Total fats (g)49.6787
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat oven to 475 degrees Fahrenheit with rack on the lower to mid level position. Heat raisins and cider in small saucepan over medium heat until simmering. Then remove pan from heat and let stand. | 2. Melt butter in small pan over medium heat until it foams. Then stir in bread crumbs and brown for about 2 minutes. Remove from heat and cool. | 3. Peel, quarter and core apples; cut into 1/8" slices. Drain raisins. Combine apples, raisins, bread crumbs, 1/4 cup sugar, cinnamon and lemon juice in large bowl and mix. | 4. Melt 5 Tbl butter. Line baking pan with parchment paper. Place one phyllo sheet on pan and brush with one Tbl butter and sprinkle with 1 tsp sugar. Repeat with remaining four phyllo sheets. Spoon filling onto middle of phyllo in a long strip. Fold short ends over filling and roll closest end, but not too tightly. Brush top with butter and sprinkle with sugar. Cut four 1" slits on top. | 5. Bake for 15 minutes or until golden brown. Cool for 40 minutes. Sprinkle with confectioner's sugar, slice and serve. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    golden raisin 1/2 cup 249.15 65.604 2.7968 0.3795
    apple cider 2 tablespoons - - - -
    butter 6 tablespoons 513.0 23.570999999999998 16.029 43.2
    white breadcrumb 1/4 cup - - - -
    golden delicious apple 2 147.06 35.088 0.7224 0.387
    mcintosh apple 2 - - - -
    sugar 1/4 cup 201.495 50.398999999999994 0.0 0.0
    sugar 2 tablespoons 201.495 50.398999999999994 0.0 0.0
    cinnamon 1/4 teaspoon ground - - - -
    lemon juice 1 teaspoon 1.1183 0.3508 0.0178 0.0122
    phyllo dough 5 sheets defrosted 284.05 49.97 6.745 5.7
    confectioner ' sugar 1 1/2 1/2 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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