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Spaetzle in Herbed Tomato Cream Sauce

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)23.17
Energy (kCal)223.95
Carbohydrates (g)2.9232
Protein (g)1.7102
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive vegetable oil 1 teaspoon - - - -
    rom 4 cups tomatoes cut sliced - - - -
    garlic clove 2 chopped - - - -
    chive 2 tablespoons chopped 1.8 0.261 0.1962 0.0438
    basil leaf 1 tablespoon chopped - - - -
    cream 1/4 cup sour 113.85 2.6622 1.403 11.1262
    mayonnaise 2 tablespoons 108.3 0.0 0.111 12.0
    spaetzle noodle 1 package cooked - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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