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Bavarian Pork Loin

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)226.7688
Energy (kCal)4746.4549
Carbohydrates (g)203.5367
Protein (g)481.8062
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pork loin 5 lb 3921.6089 0.0 475.3811 224.3525
    onion 2 sliced 128.0 29.888 3.52 0.32
    apple 3 peeled sliced 195.0 51.7875 0.975 0.6375
    honey 3 tablespoons - - - -
    caraway seed 2 teaspoons 13.985999999999999 2.0958 0.8303 0.6128
    apple butter 1 cup 487.86 119.7654 1.0998 0.846
    dijon mustard 1/3 cup - - - -
    garlic salt - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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