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Summer Herb Dip (German)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)534.5635
Energy (kCal)21702.0438
Carbohydrates (g)2433.1181
Protein (g)1805.0974
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    quark 250 - - - -
    yogurt 140 low-fat 21609.0 2414.72 1800.75 531.65
    garlic clove 1 crushed - - - -
    green onion 2 chopped 38.34 8.1508 1.3774 0.6674
    parsley 3 tablespoons chopped 4.104 0.7216 0.3386 0.0901
    dill 2 tablespoons chopped 40.26 7.2824 2.1094 1.9193
    mint 2 tablespoons chopped 5.016 0.9587 0.3751 0.0832
    cumin 1/4 teaspoon 1.9688 0.2323 0.0935 0.1169
    lemon juice 1 tablespoon 3.355 1.0523 0.0534 0.0366
    salt black pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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