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Scrambled Eggs With Smoked Trout & Horseradish Hollandaise

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)66.4818
Energy (kCal)2350.0965
Carbohydrates (g)47.6782
Protein (g)369.8961
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg 4 286.0 1.44 25.12 19.02
    milk 3 3/8 3/8 502.335 39.3633 25.9403 26.9284
    butter 1 3/4 3/4 unsalted 149.625 6.8749 4.6751 12.6
    trout fillet 3 1/2 1/2 smoked smoked 1412.1365 0.0 314.1607 7.9334
    dill sprig 1412.1365 0.0 314.1607 7.9334
    butter 4 5/8 5/8 unsalted 149.625 6.8749 4.6751 12.6
    egg yolk range 4 1412.1365 0.0 314.1607 7.9334
    lemon - - - -
    water 1 2/3 2/3 0.0 0.0 0.0 0.0
    horseradish root 1 tablespoon grated 1412.1365 0.0 314.1607 7.9334
    white pepper - - - -
    english muffin toasted slathered - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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