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Slow Cooker Venison Roast

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)27.0839
Energy (kCal)1592.0567
Carbohydrates (g)44.1659
Protein (g)277.3931
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 360 minutes, Preparation Time - 10 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    venison roast 3 pounds boneless 1210.4027 0.0 269.2806 6.8
    onion 1 sliced 60.0 14.01 1.65 0.15
    soy sauce 1 tablespoon 8.48 0.7888 1.3024 0.0912
    worcestershire sauce 1 tablespoon 13.26 3.3082 0.0 0.0
    garlic salt 1 tablespoon 1210.4027 0.0 269.2806 6.8
    black pepper 1/4 teaspoon ground 1.4432 0.3677 0.0597 0.0187
    onion soup mix 1 package 1210.4027 0.0 269.2806 6.8
    cream mushroom soup 1 can condensed 298.4708 25.6912 5.1004 20.024

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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