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Bavarian Braunschweiger Dip

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)153.6993
Energy (kCal)1767.6161
Carbohydrates (g)24.8781
Protein (g)72.7504
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    braunschweiger sausage 1 lb 1483.2754 14.0616 65.7721 129.2763
    onion 1/2 cup minced 32.0 7.472 0.88 0.08
    cream cheese 3 ounces 250.8975 2.9768 6.0386 24.3243
    black pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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