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Octoberfest Bratwurst and Sauerkraut Skillet

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)215.0589
Energy (kCal)2764.537
Carbohydrates (g)118.6526
Protein (g)95.187
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    bacon 6 slices 700.56 2.1504 21.2016 66.6792
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    onion 1 chopped 28.0 6.537999999999999 0.77 0.07
    garlic clove 2 minced 8.94 1.9836 0.3816 0.03
    sauerkraut 2 rinsed well-drained 80.8996 18.2237 3.8747 0.5961
    potato 2 peeled sliced - - - -
    water 2 cups 0.0 0.0 0.0 0.0
    apple cider 1/2 cup - - - -
    brown sugar 2 tablespoons 68.4 17.6562 0.0216 0.0
    chicken bouillon granule 1 teaspoon - - - -
    caraway seed 1 teaspoon 6.992999999999999 1.0479 0.4152 0.3064
    bay leaf 1 - - - -
    bratwurst 1 lb 1510.4644 12.9274 62.2329 132.3584
    apple 2 cored sliced 189.28 50.2684 0.9464 0.6188

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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