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Berlin Chocolate Ring

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)176.301
Energy (kCal)5214.9027
Carbohydrates (g)783.4305
Protein (g)139.0865
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1 cup 1368.0 62.856 42.744 115.2
    sugar 1 cup 805.98 201.59599999999998 0.0 0.0
    egg 4 286.0 1.44 25.12 19.02
    cake flour 4 1/4 cups 2107.745 454.3297 47.7445 5.0074
    baking powder 4 teaspoons 9.752 5.0968 0.0 0.0
    milk 3/4 cup 111.63 8.7474 5.7645 5.9841
    vanilla extract 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    lemon 1 teaspoon grated rind 1.2808 0.4116 0.0486 0.0132
    currant 3/4 cup 52.92 12.9192 1.176 0.3444
    chocolate 7 ounces bittersweet semisweet melted 115.0989 18.7929 4.088 2.8576
    pistachio 1/2 cup 344.4 16.7096 12.3984 27.8718

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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