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Shrimp de Jonghe I

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)130.7876
Energy (kCal)2833.3421
Carbohydrates (g)224.799
Protein (g)210.6
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 20 minutes, Preparation Time - 10 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    shrimp 1 1/2 pounds peeled deveined 578.0013 0.0 136.6803 3.468
    white wine 2 cups - - - -
    butter 1 cup melted 1368.0 62.856 42.744 115.2
    garlic 2 cloves minced 8.94 1.9836 0.3816 0.03
    cayenne pepper 1 pinch ground 0.3578 0.0637 0.0135 0.0194
    paprika 1/2 teaspoon 3.2430000000000003 0.6209 0.1626 0.1482
    parsley 1 cup chopped 21.6 3.798 1.7819999999999998 0.474
    bread crumb 2 cups 853.2 155.4768 28.836 11.448

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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