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Krauterfladenbrot

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)10544.369
Energy (kCal)231193.3
Carbohydrates (g)31143.9932
Protein (g)5334.6098
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    wheat flour 250 102000.0 21591.0 3963.0 750.0
    wheat 50 g cracked 204.5 36.365 4.545 4.545
    cornmeal 100 44164.0 9380.58 990.64 437.98
    soya flour 75 g 66.75 0.0 14.85 0.375
    bacon 100 diced fried 3616.0 30.24 255.04 270.88
    herb 4 tablespoons mixed - - - -
    sea salt 1 teaspoon 66.75 0.0 14.85 0.375
    buttermilk 300 - - - -
    margarine 50 81103.2 101.52 101.52 9080.4
    yeast 21 g 38.85 4.2882 5.0148 0.18899999999999997

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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