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Bavarian Apple Tart

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)171.55
Energy (kCal)2666.47
Carbohydrates (g)289.85
Protein (g)13.80
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    purpose flour 1 1/2 1/2 - - - -
    sugar 1/2 cup 402.99 100.79 0.0 0.0
    margarine 1/2 cup softened 811.03 1.01 1.01 90.80
    egg 1 71.5 0.36 6.28 4.75
    almond extract 1/4 teaspoon - - - -
    raisin 1/2 cup 249.15 65.60 2.79 0.37
    almond 1/3 cup sliced 642.37 0.0 0.0 72.66
    apple 2 peeled cored cut 231.92 61.59 1.15 0.75
    cornstarch 2 teaspoons 20.32 4.86 0.01 0.00
    milk 1/4 cup 37.21 2.91 1.92 1.99
    lemon juice 1 tablespoon 3.35 1.05 0.05 0.03
    vanilla 1/4 teaspoon 3.02 0.13 0.00 0.00
    almond extract 1/4 teaspoon - - - -
    vanilla yogurt 1 carton - - - -
    egg 1 beaten 71.5 0.36 6.28 4.75
    apricot preserve 1/4 cup melted 193.6 51.52 0.56 0.16

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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