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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  European >> Deutschland >> German

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. Boil the potatoes in salted water for 10-12 minutes or until just tender. | 2. Drain and mix gently in a large bowl with the sliced red onion. | 3. Season to taste and cool slightly. | 4. Add your desired oil and vinegar dressing to potatoes and refrigerate for one hour or until chilled. | 5. Meanwhile, chop the apple and mix with the lemon juice. | 6. Mix into the potato along with the sausage and gherkins. | 7. Beat the mayonnaise, mustard, sour cream and just enough milk to make a dressing the consistency of cream. | 8. Stir this carefully into the salad, spoon into a serving dish and sprinkle with the chopped herbs. | 9. It is best served only lightly chilled so remove it a good half an hour before serving. | 10. Note: Dessert apples (or baking apples depending on your part of the country) include the varieties Rome, Jonagold, Granny Smith, Pippin, Gala, Braeburn, Northern Spy, Gravenstein, Rhode Island Greening, York Imperial, Cortland, Winesap. If you don't care for any of those, you could also use Golden Delicious, Empire, Red Delicious, Fuji, Criterion or Pink Lady. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
new potato	24	ounces	scrubbed cut	605.2	0.0	134.64	3.4
red onion	1/2		sliced	14.0	3.2689999999999997	0.385	0.035
oil vinegar dressing	3	tablespoons		215.52	1.2	0.0	24.048000000000002
asian pear	1	1		-	-	-	-
lemon juice	1	teaspoon		1.1183	0.3508	0.0178	0.0122
bratwurst	4	ounces	cooked sliced	377.6152	3.2318	15.5582	33.0895
german gherkin	2		chopped	605.2	0.0	134.64	3.4
mayonnaise	3	tablespoons		162.45	0.0	0.1665	18.0
german mustard	1	tablespoon		605.2	0.0	134.64	3.4
quark	2	tablespoons	sour	605.2	0.0	134.64	3.4
milk	1 -2	tablespoon		0.0	0.0	0.0	0.0
dill			chopped	-	-	-	-
parsley				-	-	-	-
sea salt				605.2	0.0	134.64	3.4
pepper			ground	-	-	-	-

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.