RecipeDB

Cooking in progress....

New Potato and Bierwurst Salad With Mustard Cream Dressing

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)78.5847
Energy (kCal)1375.9035
Carbohydrates (g)8.0516
Protein (g)150.7675
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    new potato 24 ounces scrubbed cut 605.2 0.0 134.64 3.4
    red onion 1/2 sliced 14.0 3.2689999999999997 0.385 0.035
    oil vinegar dressing 3 tablespoons 215.52 1.2 0.0 24.048000000000002
    asian pear 1 1 - - - -
    lemon juice 1 teaspoon 1.1183 0.3508 0.0178 0.0122
    bratwurst 4 ounces cooked sliced 377.6152 3.2318 15.5582 33.0895
    german gherkin 2 chopped 605.2 0.0 134.64 3.4
    mayonnaise 3 tablespoons 162.45 0.0 0.1665 18.0
    german mustard 1 tablespoon 605.2 0.0 134.64 3.4
    quark 2 tablespoons sour 605.2 0.0 134.64 3.4
    milk 1 -2 tablespoon 0.0 0.0 0.0 0.0
    dill chopped - - - -
    parsley - - - -
    sea salt 605.2 0.0 134.64 3.4
    pepper ground - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition