RecipeDB

Cooking in progress....

Bavarian Pear Tart

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)64.376
Energy (kCal)1602.1999
Carbohydrates (g)225.9772
Protein (g)35.5239
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1/2 cup 684.0 31.428 21.372 57.6
    sugar 1/3 cup 268.66 67.1987 0.0 0.0
    vanilla 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    flour 3/4 cup 433.71 94.954 7.0508 1.6827
    nut 2/3 cup - - - -
    cream cheese 1 package - - - -
    egg 1 71.5 0.36 6.28 4.755
    sugar 1/4 cup 268.66 67.1987 0.0 0.0
    vanilla 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    bartlett pear 1 can sliced 132.2339 31.5052 0.8186 0.3358
    cinnamon 1 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition