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Apfel Kuchen

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)5.993
Energy (kCal)703.99
Carbohydrates (g)143.18
Total fats (g)14.825
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Pare apples and slice thinly. | 2. Take 1/2 of the coffee cake dough recipe #40265. | 3. Arrange apples in rows on top of dough slightly overlapping the slices. | 4. Mix sugar and cinnamon and sprinkle on top of apples. | 5. Sprinkle top with butter. | 6. Bake as directed in the coffee cake dough recipe. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    apple 2 130.0 34.525 0.65 0.425
    sugar 1/2 cup 402.99 100.79799999999999 0.0 0.0
    cinnamon 1/2 teaspoon - - - -
    butter 2 tablespoons melted 171.0 7.857 5.343 14.4

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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