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Black Walnut Candy...so easy. From Out Of This Kitchen cookbook.

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)6.7785
Energy (kCal)3888.07
Carbohydrates (g)487.412
Total fats (g)229.8714
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. In a heavy skillet, combine all ingredients except the butter. | 2. Cook over low heat and stir constantly. | 3. When it thickens, add butter. | 4. Mix until the butter melts. | 5. Don't beat it too hard! | 6. Pour mixture onto a greased cookie sheet or pie pans-- just make sure it will not stick. | 7. When completely cool, break into small pieces. | 8. A hammer may come in handy for the breaking! | 9. Folks have suggested putting it in a bag and breaking it with something heavy. | 10. Hammer again reccommended. | 11. These store well in a sealed container with wax paper between the layers. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cocoa 1 cup - - - -
    brown sugar 1 cup 836.0 215.798 0.264 0.0
    corn syrup 1 cup 965.03 261.8539 0.0 0.682
    milk 1/2 cup 74.42 5.8316 3.843 3.9894
    butter 1 tablespoon 85.5 3.9285 2.6715 7.2
    walnut 1 cup chopped 1927.12 0.0 0.0 218.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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