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German Bight Cocktail

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)5.8141
Energy (kCal)55.2672
Carbohydrates (g)7.2972
Total fats (g)0.2097
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Shake with a few ice cubes, strain into a cocktail glass, and serve. | 2. *note: if you can't find honey liqueur, use a vanilla liqueur and 1 teaspoon of honey to the mix. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    apple schnapps 1 ounce 25.2167 0.0 5.61 0.1417
    barenfang honey liqueur 1/2 ounce 25.2167 0.0 5.61 0.1417
    vermouth 1/3 ounce sweet 25.2167 0.0 5.61 0.1417
    vermouth 1/3 ounce 25.2167 0.0 5.61 0.1417
    pineapple juice 2 ounces 30.0505 7.2972 0.2041 0.068

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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