RecipeDB

Cooking in progress....

Old German Potato Soup

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)47.1257
Energy (kCal)933.5916
Carbohydrates (g)116.8538
Protein (g)26.2939
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    potato 1 1/2 1/2 - - - -
    celeriac 3 ounces 35.7204 7.8245 1.2757 0.2551
    carrot 9 ounces 104.6096 24.4429 2.3729 0.6123
    onion 1 64.0 14.944 1.76 0.16
    bay leaf 1 - - - -
    clove 1 clove - - - -
    butter 3 tablespoons 256.5 11.7855 8.0145 21.6
    vegetable stock 7 cups 77.35 14.3871 3.7128 1.0829
    leek 7 ounces 121.0523 28.0802 2.9767 0.5953
    heavy cream 1/2 cup 204.0 1.6440000000000001 1.704 21.648000000000003
    marjoram leaf 1 teaspoon - - - -
    nutmeg 1/4 teaspoon grated 2.8875 0.2711 0.0321 0.1997
    salt pepper - - - -
    mushroom 7 ounces mixed 67.4718 13.4745 4.4452 0.9724
    onion 1 64.0 14.944 1.76 0.16
    butter 2 tablespoons 256.5 11.7855 8.0145 21.6
    herb 2 tablespoons chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition