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Fruit Platz

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)30.807
Energy (kCal)426.326
Carbohydrates (g)27.7624
Protein (g)15.2145
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    purpose flour 1 1/2 1/2 - - - -
    baking powder 2 teaspoons 4.876 2.5484 0.0 0.0
    sugar 1/4 cup granulated 79.95 15.002 2.5025 1.248
    butter 1/4 cup 171.0 7.857 5.343 14.4
    egg 1 beaten 71.5 0.36 6.28 4.755
    cream 1/2 cup 99.0 1.995 1.089 10.404000000000002
    fruit blueberry cherry rhubarb peach 4 cups sweet chopped sliced - - - -
    sugar 1 cup granulated 79.95 15.002 2.5025 1.248
    purpose flour 1/4 cup - - - -
    egg 1 beaten 71.5 0.36 6.28 4.755
    butter 2 tablespoons melted 171.0 7.857 5.343 14.4
    purpose flour 1 cup - - - -
    sugar 3/4 cup granulated 79.95 15.002 2.5025 1.248
    baking powder 1/2 teaspoon 4.876 2.5484 0.0 0.0
    butter 1/4 cup 171.0 7.857 5.343 14.4
    cream 2 tablespoons 99.0 1.995 1.089 10.404000000000002

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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