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Mississippi Six

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)85.663
Energy (kCal)1711.055
Carbohydrates (g)83.9112
Total fats (g)117.2851
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 90 minutes, Preparation Time - 30 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat oven to 350 degrees F (175 degrees C). | 2. Cut top off round bread loaf. Scoop out bread from the interior of the loaf, leaving a hollowed shell. Reserve top and removed bread. | 3. In a medium bowl, mix together Cheddar cheese, cream cheese, sour cream, dried beef, green chile peppers, green onions and Worcestershire sauce. Transfer the mixture to the hollowed bread. Replace top of bread. | 4. Wrap bread with foil and bake in the preheated oven 90 minutes. Serve with pieces of the scooped out bread and crackers. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    bread 1 loaf round - - - -
    cheddar cheese 1 package shredded 996.16 60.6186 75.9006 50.2608
    cream cheese 1 package softened - - - -
    cream 1 1/2 cups sour 683.1 15.9735 8.418 66.7575
    beef 1 jar chopped - - - -
    green chile pepper 1/3 cup chopped 20.0 4.73 1.0 0.1
    green onion 1/2 cup chopped 9.585 2.0377 0.3444 0.1668
    worcestershire sauce 1/2 teaspoon 2.21 0.5514 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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