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Mississippi Roast - Slow Cooker Pepperoncini Pot Roast

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)80.8428
Energy (kCal)1158.0019
Carbohydrates (g)15.714
Protein (g)97.6355
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 480 minutes, Preparation Time - 10 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef chuck roast 1 816.0019 0.0 86.9495 52.0428
    butter 1/4 cup 342.0 15.714 10.686 28.8
    pepperoncini pepper 5 - - - -
    ranch dressing mix 1 packet - - - -
    au jus mix 1 packet - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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