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Grandma's Apple Brown Betty

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)12.6414
Energy (kCal)1371.8654
Carbohydrates (g)321.2931
Total fats (g)4.6111
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Pre-heat oven to 350 degrees. | 2. Arrange slices in the bottom of a lightly greased 12x9 pan. | 3. Sprinkle with cinnamon. | 4. Mix flour and brown sugar. | 5. Cut in butter until crumbly and set aside. | 6. Syrup: Combine ingredients and stir well. | 7. Drizzle half of mixture over apples. | 8. Cover with flour mix. | 9. Pour remaining syrup over top. | 10. Bake at 350 for one hour. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    baking apple 10 -12 peeled cored sliced - - - -
    cinnamon 2 teaspoons - - - -
    flour 1 1/4 cups 722.85 158.2567 11.7512 2.8045
    brown sugar 3/4 cup 627.0 161.8485 0.198 0.0
    butter 1/4 21.375 0.9821 0.6679 1.8
    brown sugar 2/3 cup 627.0 161.8485 0.198 0.0
    hot water 1/4 cup 0.0 0.0 0.0 0.0
    lemon 1/2 0.6404 0.2058 0.0243 0.0066

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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