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Rumtopf

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)7.4431
Energy (kCal)11304.4212
Carbohydrates (g)2833.1323
Protein (g)27.2949
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    sugar 12 cups 9671.76 2419.152 0.0 0.0
    water 3 cups 0.0 0.0 0.0 0.0
    golden rum 4 1/2 quarts - - - -
    peach 5 lbs peeled halved pitted 884.5062 216.3638 20.6385 5.6699
    green grape 4 1/2 stemmed seedless 468.855 122.9895 4.8924 1.0872
    pear 3 1/2 peeled halved cored 279.3 74.627 1.764 0.6859999999999999
    red grape 3 stemmed seedless 468.855 122.9895 4.8924 1.0872
    dark cherry 15 sweet - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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