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Bratwurst Brandenburg Art (Bratwurst Brandenburg Style)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1603.1512
Energy (kCal)18424.8192
Carbohydrates (g)192.1682
Protein (g)755.4846
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    bratwurst 12 18125.5727 155.1288 746.7954 1588.3009
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    beer 1 1/4 1/4 - - - -
    salt pepper - - - -
    flour 1 tablespoon 36.1425 7.9128 0.5876 0.1402
    onion 2 peeled sliced 88.0 20.548000000000002 2.42 0.22
    bay leaf 2 - - - -
    parsley 3 tablespoons chopped 4.104 0.7216 0.3386 0.0901

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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