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Sauerkraut Balls

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)86.7261
Energy (kCal)1011.08
Carbohydrates (g)32.1921
Protein (g)30.0162
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    idaho potato 1 peeled diced cooked - - - -
    sauerkraut 2 cups 53.96 12.1552 2.5844 0.3976
    ham 1 cup diced - - - -
    egg yolk 2 109.48 1.2206 5.3924 9.0236
    grain mustard 3/4 cup - - - -
    green onion 2 tablespoons chopped 3.24 0.6888 0.1164 0.0564
    purpose flour 2 cups - - - -
    egg 2 beaten 143.0 0.72 12.56 9.51
    milk 2 tablespoons 18.3 1.4340000000000002 0.945 0.981
    fine breadcrumb 3 cups - - - -
    oil - - - -
    cream 1 1/2 1/2 sour 683.1 15.9735 8.418 66.7575
    parsley leaf 1 tablespoon chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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