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Danube Waves Cake (Donauwellen Kuchen)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)334.527
Energy (kCal)6634.0561
Carbohydrates (g)838.2036
Protein (g)111.0934
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1 1/4 cups unsalted softened 2034.4875 0.1702 2.4119 230.1496
    sugar 1 1/3 cups granulated 426.4 80.0107 13.3467 6.656000000000001
    egg 5 357.5 1.8 31.4 23.775
    cake flour 3 cups 1487.82 320.7033 33.702 3.5346
    cocoa 3 teaspoons - - - -
    milk 1 tablespoon 260.47 20.4106 13.4505 13.9629
    tart cherry 1 can pitted 798.8006 192.9835 2.9985 1.7511
    sugar 1/2 cup granulated 426.4 80.0107 13.3467 6.656000000000001
    cornstarch 3 tablespoons 91.44 21.9048 0.0624 0.012
    milk 1 3/4 3/4 260.47 20.4106 13.4505 13.9629
    vanilla pudding mix 1 package 373.23 91.971 0.0 0.594
    sugar 1/3 cup 268.66 67.1987 0.0 0.0
    butter 1 cup unsalted softened 2034.4875 0.1702 2.4119 230.1496
    baking chocolate 4 ounces semisweet melted 535.248 41.0508 13.7214 54.0918

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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