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The Wurst Reuben Burgers

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)322.7116
Energy (kCal)3633.1828
Carbohydrates (g)43.8617
Protein (g)137.8887
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    onion 1 quartered sliced - - - -
    water - - - -
    spicy mustard 2 tablespoons - - - -
    sauerkraut 1 rinsed drained 40.4498 9.1118 1.9373 0.2981
    cream 3/4 cup sour 341.55 7.9868 4.209 33.3788
    ketchup 1/4 cup - - - -
    pickle relish 1/4 cup 55.51 14.2435 0.915 0.2806
    pork 1 1/2 1/2 ground ground 2558.304 0.0 94.6436 238.6163
    marjoram 1 teaspoon dried 1.626 0.3634 0.076 0.0422
    ginger 1 teaspoon ground 1.6 0.3554 0.0364 0.015
    nutmeg 1/2 teaspoon grated 5.775 0.5422 0.0642 0.3994
    celery seed 1 teaspoon 7.84 0.8270000000000001 0.3614 0.5054
    cardamom 1/2 teaspoon ground 3.11 0.6847 0.1076 0.067
    flat leaf parsley 1/4 cup chopped - - - -
    cider vinegar 2 tablespoons 6.257999999999999 0.2771 0.0 0.0
    kosher salt black pepper ground - - - -
    extra virgin olive oil 1 tablespoon - - - -
    swiss cheese 4 slices 440.16 1.6128 30.1952 34.7088
    hamburger bun sesame seed 4 - - - -
    romaine lettuce leaf 4 Red - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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