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Gluhwein - German Hot Spiced Wine

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)3.3157
Energy (kCal)72.8905
Carbohydrates (g)17.7485
Protein (g)1.6502
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    red wine 4 - - - -
    lemon 3 3.8425 1.2349 0.1458 0.0397
    lemon 1 teaspoon rind 3.8425 1.2349 0.1458 0.0397
    tea 15 cups brewed - - - -
    clove 12 69.048 16.5136 1.5044 3.2760000000000002
    cinnamon 3 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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