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Bratapfel Mit Weisswein (Walnut-Stuffed Apples With White Wine)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)233.1749
Energy (kCal)3056.949
Carbohydrates (g)260.3056
Protein (g)5.1173
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    raisin 3/4 cup 373.725 98.406 4.1951 0.5692
    walnut 3/4 cup chopped 1445.34 0.0 0.0 163.5
    brown sugar 3/4 cup 627.0 161.8485 0.198 0.0
    dark rum 1/4 cup - - - -
    kosher salt 4 teaspoons - - - -
    tart apple 6 - - - -
    white wine 1 cup - - - -
    butter 6 tablespoons unsalted cubed 610.884 0.0511 0.7242 69.1057
    honey 1/3 cup - - - -
    cinnamon 1 1/2 1/2 ground - - - -
    cream whipped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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