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German Pancake (Also Called Dutch Baby)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)40.7254
Energy (kCal)696.202
Carbohydrates (g)54.6009
Protein (g)33.3595
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg 3 214.5 1.08 18.84 14.265
    sugar 1 tablespoon 55.062 13.7724 0.0 0.0
    purpose flour 1/2 cup - - - -
    milk 1/2 cup 74.42 5.8316 3.843 3.9894
    butter 3 tablespoons 256.5 11.7855 8.0145 21.6
    apricot 1 sliced 74.4 17.236 2.17 0.6045
    raspberry 1/3 cup 21.32 4.8954 0.49200000000000005 0.2665

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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