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Icelandic Pancakes With Whipped Cream (Crepes) (Ponnukikur Med

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)61.0045
Energy (kCal)739.3455
Carbohydrates (g)28.942
Protein (g)20.5095
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    milk 1 1/4 - 1 1/2 1/2 0.0 0.0 0.0 0.0
    egg 2 separated 143.0 0.72 12.56 9.51
    butter 2 tablespoons melted 171.0 7.857 5.343 14.4
    vanilla 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    purpose flour 1 1/2 1/2 - - - -
    baking soda 1/4 teaspoon 0.0 0.0 0.0 0.0
    baking powder 1/4 teaspoon 0.6095 0.3185 0.0 0.0
    jam - - - -
    whipping cream 1 cup whipped 350.4 3.552 2.6039999999999996 37.092
    sugar 2 tablespoons powdered 62.24 15.9632 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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