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Salmon Cheese Egg Torta With Dill and Paprika

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)5982.4952
Energy (kCal)232332.5752
Carbohydrates (g)36972.0046
Protein (g)10543.4452
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 100 8550.0 392.85 267.15 720.0
    wheat flour 400 163200.0 34545.6 6340.8 1200.0
    baking powder 10 24.38 12.742 0.0 0.0
    milk 150 22326.0 1749.48 1152.9 1196.82
    salmon 400 cooked 16093.3333 0.0 2248.5333 718.5333
    egg 3 boiled 214.5 1.08 18.84 14.265
    red bell pepper 1 - - - -
    dill 50 cut 11.9594 1.9524 0.9623 0.3115
    cream 300 ml 1004.2775 20.2377 11.0471 105.5404
    cream cheese 250 g grated 20908.125 248.0625 503.2125 2027.025
    egg 2 raw 214.5 1.08 18.84 14.265

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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