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Dilled Scandinavian-Style Potato Salad

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)188.8513
Energy (kCal)1969.52
Carbohydrates (g)60.2069
Protein (g)15.4626
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    new potato 6 - - - -
    red onion 1 sliced 44.0 10.274000000000001 1.21 0.11
    radish 8 sliced 148.48 31.552 6.3104 0.9279999999999999
    pea 1 1/2 cups cooked thawed 61.74 11.0985 4.1160000000000005 0.294
    hard egg 2 sliced boiled - - - -
    mayonnaise 2 cups 1675.04 0.0 1.7168 185.6
    dill 2 tablespoons chopped 40.26 7.2824 2.1094 1.9193
    salt pepper - - - -
    parsley - - - -
    dill sprig - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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