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Äppelkaka

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)413.94
Energy (kCal)54089.686
Carbohydrates (g)13223.9022
Total fats (g)591.625
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Butter and ovenproof dish and arrange in it the layers of apples, breadcrumbs, thin flakes of butter, sugar and either the cinnamon or chopped almonds, finishing with a layer of breadcrumbs. | 2. Bake at 180c, for about 30 minutes or until the apples are tender. | 3. Serve warm with cream or custard. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    apple 750 cored sliced 48750.0 12946.875 243.75 159.375
    butter 60 5130.0 235.71 160.29 432.0
    white breadcrumb 50 g 44.5 0.0 9.9 0.25
    sugar 3 tablespoons 165.18599999999998 41.3172 0.0 0.0
    cinnamon 2 teaspoons - - - -
    substitute cinnamon almond can chopped 44.5 0.0 9.9 0.25

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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